Retatrutide 10mg
Retatrutide acts on three different receptors in the body, the gastric inhibitory polypeptide (GIP), glucagon-like peptide-1 (GLP-1), and glucagon receptors. These receptors help manage hunger and metabolic processes. GIP and GLP-1 are hormones that tell the pancreas to make insulin, while glucagon helps make glucose in the liver. By acting on these receptors, Retatrutide helps control blood sugar levels and decrease appetite. This multi-receptor approach makes Retatrutide a unique and potentially effective treatment for obesity and type 2 diabetes. Currently in Phase 3 trials, Retatrutide shows great potential as the third generation of GLP-1s.
Retatrutide acts on three different receptors in the body, the gastric inhibitory polypeptide (GIP), glucagon-like peptide-1 (GLP-1), and glucagon receptors. These receptors help manage hunger and metabolic processes. GIP and GLP-1 are hormones that tell the pancreas to make insulin, while glucagon helps make glucose in the liver. By acting on these receptors, Retatrutide helps control blood sugar levels and decrease appetite. This multi-receptor approach makes Retatrutide a unique and potentially effective treatment for obesity and type 2 diabetes. Currently in Phase 3 trials, Retatrutide shows great potential as the third generation of GLP-1s.
Retatrutide acts on three different receptors in the body, the gastric inhibitory polypeptide (GIP), glucagon-like peptide-1 (GLP-1), and glucagon receptors. These receptors help manage hunger and metabolic processes. GIP and GLP-1 are hormones that tell the pancreas to make insulin, while glucagon helps make glucose in the liver. By acting on these receptors, Retatrutide helps control blood sugar levels and decrease appetite. This multi-receptor approach makes Retatrutide a unique and potentially effective treatment for obesity and type 2 diabetes. Currently in Phase 3 trials, Retatrutide shows great potential as the third generation of GLP-1s.
Storage: Keep refrigerated. Do not freeze. Once opened, Retatrutide can be stored at room temperature for up to 4 weeks.